Baked Buffalo Cauliflower

The Baked Buffalo Cauliflower Bites oven is a fun and easy appetizer or snack made with just a few simple ingredients. #healthysgreekyogurt,#healthyschocolatechips,#healthysfitness,#healthyscleanses,#healthyssugar,#healthyshealth,#healthyscoconutoil,#healthysbutter,#healthysfamilies,#healthysmeals,#healthysdinners,#healthysbrunchrecipes,#healthysdiet,#healthysveggies,#healthytglutenfree,#healthytcleaneating,#healthyteasyrecipes,#healthytgreekyogurt,#gethealthyu,#healthyuglutenfree,#healthyucleaneating,#healthyulosingweight,#healthyulowcarb,#healthyvglutenfree,#healthyvvegetarianrecipes,#healthyvcleaneating,#healthyvweightloss,#healthywglutenfree,#healthyweasyrecipes,#healthywweightloss

Baked Buffalo Cauliflower

COURSES: Side Dishes CUISINE: American KEYWORD: Buffalo Cauliflower, Buffalo Cauliflower Bites

PREPARATION TIME: 5 minutes

COOKING TIME: 30 minutes

TOTAL TIME: 30 minutes

Portion: 4 portion CALORIES: 92kcal

Ingredients

• 1 large cauliflower - cut into small florets
• 1/2 cup of Frank RedHot Sauce - plus more to serve
• 2 tablespoons butter - melts
• 1 tablespoon olive oil
• 1 tablespoon fresh lemon juice
• 1/2 teaspoon garlic powder
• 1 teaspoon salt

Instructions

1. Preheat the oven to 425 degrees F and coat a large baking sheet with parchment paper. Put aside. Transfer the cauliflower to a large bowl.
2. In a small bowl, shake with spicy sauce, melted butter, olive oil, lemon juice, garlic powder, and salt. Shake well to combine. Pour the buffalo sauce over the cauliflower florets and stir until blended.
3. Spread the cauliflower in one layer on a baking sheet and bake for 25-30 minutes or until the cauliflower is tender and brownish around the edges.
4. Serve it.

Inspirations form realhousemoms.com